Baked Custard

2 cups milk (or can use plant based milk such as vanilla almond milk

1/3 - 1/2 cup sugar

4 eggs

1 teaspoon vanilla

Whisk all ingredients together and pour into a greased casserole dish or custard cups.

Place in a pan of hot water and bake at 350 degrees for approx 45 minutes or until knife inserted comes out clean.

*Heat water in kettle and pour into pan in the oven. Place casserole dish in, making sure water doesn't come too high up the sides or will boil and splash into the custard. About 1/3 up the side of the casserole dish is plenty.